Cold
Comfort
By
Dominic Horton
The
weather finally turned cold on Monday and as I was set to spend a
couple of hours outside in the cold air at Villa Park it was time to
engage in some old man behaviour; for the first time in my life I
took a flask of hot cuppa-soup to the match. I bought the flask as an
impulse purchase for £3 from ASDA a couple of months ago with the
idea of taking it with me when I go on walks but I have yet to do
that, so the flask debuted at Villa Park at what threatened to be a
thoroughly miserable evening of football. Villa had not won in the
preceding seven league games and were playing the high flying
Southampton on a chilly evening, attended by a low crowd, with half
the ground empty. So I was clinging on to the prospect of the hot
soup at half-time as being the highlight of my evening.
Christopher Biggins as Luke Warm in Porridge. |
The
flask label assured me that the container would ensure that it would
keep the liquid hot for at least five hours and as I had no reason to
disbelieve the good people of ASDA, when I poured out the soup I was
not in the slightest bit apprehensive about the heat of the liquid.
Which turned out to be stone cold. Unlike Christopher Biggins
in Porridge it wasn't even luke warm, which might
have rendered the soup drinkable. I know that some fancy continental
soups are meant to be served cold; you can call me an old fashioned
Britisher but I like my soup piping hot thank you very much. And my
tea for that matter. Dipping a digestive biscuit into iced tea
doesn't quite cut the mustard, which should of course be English not
French. Those of you that know me will (hopefully) know that I am not
a small-minded, xenophobic philistine, far from it,
but some things are sacrosanct.
My
dear son Kenteke and I were disappointed at the damp (and cold) squib
of the soup but luckily Villa were surprisingly winning 1-0
at half-time so at least the scoreline tempered the flask setback.
And the word “tempered” transpired to be very fitting as I later
learnt that I should have tempered the flask before use, which
apparently means I should have acclimatised it with hot
water before tipping in the soup. The label didn't mention tempering
so how was I supposed to know? The only temper procedure that I
enacted was counting to ten to try and calm myself down about the
flask's failure and false claims.
On
the way back to the car after the game (which for the record ended in
a 1-1 draw) Kenteke, who is 10 years old, said to me, “Dad, you
need to buy a Thermos.” Which of course is sound advice from one so
young. I should not have been a miser in the first place by buying
the competitively priced flask but of course one tries to minimise
one's general expenditure in order to maximise one's beer buying
potential in the Flagon & Gorses. But the soup disaster was soon
forgotten on return to Codger Mansions and it was a case of who
laughs last laughs loudest as I had left the central heating on a low
heat, so when we walked through the front door the house was toasty.
Lao Tzu, after eating Ready Brek. |
I
suppose a lot of life generally consists of adults moaning about one
thing or another and children being oblivious to such rantings. In
fact moaning, as opposed to constructive criticism, usually falls on
deaf ears as if it was noted and acted upon there would be nothing to
moan about. That said some people, and we all know who they are,
would find something to moan about even in divine Utopia: “I say,
it's nice enough here and all that and mostly idyllic and
heavenly but I don't half dislike the name 'Utopia', it's horrible.”
In
the office at the bank where I used to work there were world class
moaners, whitterers and faffers and one colleague was a champion in
all three disciplines. And he was more highly regarded by the company
than all of the rest of us. But it was all a game you see and this
fella used to be an expert at playing it. It didn't matter how good
or bad you were at your job or how hard you worked at it, reward was
granted on the basis of how well you played the game, if you were
prepared to play it.
Ben Dyson, founder of Positive Money, doing a bit of bingo calling on the side. |
Those
in the third category were the happiest as although they didn't get
on in the company they had no tricky decision to make as they were
ignorant. Those in the first category got on in the company and
enjoyed the associated financial gain but they couldn't be truly
happy as in order to play the game they had made concessions to being
a virtuous person. Those in the second category had kept their
integrity intact but missed out on recognition and monetary reward by
the company as a consequence, so they were sour and demoralised.
The
irony of the game was that generally it was the disagreeable
characters who rose through the ranks and prospered, the
bullsh*tters, bluffers and and banking brigands. Talking the talk was
more important than walking the walk. The game encouraged
individualism and self interest in the pursuit of a bigger bonus and/
or salary; staff that worked towards the collective good were those
that were usually not valued or rewarded.
And
this is a worrying considering that bankers, not politicians, are in
control of issuing new money into the economy, so they have an
incredible amount of power. Only 3% of all new money that is issued
is in the form of bank notes and coins issued by the Bank of England
– 97% of all new money that is created is in the form of loans that
are created by banks. And the motivation of banks is to maximise
profits and not to act in the best interests of the people of this
country.
Dudley Winter Ales Fayre, by request of Toby In-Tents. |
The
good news is that due to the dedicated lobbying of Positive
Money (www.positivemoney.org) the
first debate on money creation in parliament for 170 years (yes, 170,
it's not a typo), since the Bank Charter Act of 1844, was held on
20th November of this year. Over thirty five Members
of Parliament attended and twenty one of those spoke
throughout the debate. It was acknowledged that banks create new
money when they make a loan and there was a consensus among most
MPs present that this is a problem. As importantly there was
cross-party support for a proposal to set up a monetary commission in
order to explore money creation in detail. This is only a small step
and we are far from legislation to reform the way new money is
created but at least parliament has finally recognised that the banks
are largely in control and not the Bank of England.
As
Chinese philosopher Lao Tzu said, “a journey of a thousand miles
begins with a single step.” And talking of which I had better get a
shift on so I can make steps towards meeting Harry Stottle and the
Coarse Whisperer in Dudley for the Winter Ales Fayre – I know
Dudley is only a mere three miles from Halesowen but it seems like a
thousand miles when you journey there on the 244 bus, I can tell you.
But at least delightful real ales await me at journey's end. Here's
to Miguel de Cervantes who said, "I drink when I have occasion
and sometimes when I have no occasion.” Cheers.
©
Dominic Horton, November 2014.
Email:
lordhofr@gmail.com
Lowlife
is dedicated to the memory of the late Jonathan Rendall